š·š£ Make Your Easter Meal Extra Special! š£š· This Easter, treat your family to something truly unforgettable ā the Royal Rosauers Rib Roast. Juicy, tender, and seasoned to perfection, itās the perfect centerpiece for your holiday table. š°š„©š Hop over to the recipe š Rib Roast Recipe
Black & Bleu Scallops with Mushroom and Pea Gnocchi Ingredients Ā 3 ozĀ Prosciutto, diced 1Ā Shallot, minced 8 ozĀ package Gnocchi 1 TbspĀ Apple Cider Vinegar 1Ā can Hard Cider 1 pintĀ Heavy Cream 4 ozĀ Parmesan, Grated 1Ā lb Scallops 4 ozĀ Mushrooms, Sliced Zest fromĀ 1/2Ā lemon Chili FlakeĀ for garnish Pea shoots for garnish 2ā3Ā Tbsp Black & Bleu Compound Butter (1 stick unsalted … Read more
Spiceology Smoky Honey Habanero Lobster Tails with Limone Linguini Ingredients Ā 2Ā Lobster Tails (out of shell) 8 ozĀ Smoky Honey Habanero Compound Butter (1 stick unsalted butter at room temperature +Ā 1 TbspĀ Spiceology Smoky Honey Habanero blendĀ ā mix well, place on parchment paper and seal well, and freeze to firm.) 1 ozĀ Water 2Ā Garlic cloves, minced 8 ozĀ Linguine … Read more
Ingredients Ā 4Ā Corn on the cob, cut in 3-inch pieces by length 2Ā lb Fingerling potatoes, halved 12 ozĀ Andouille sausage, diced 2Ā lb Shrimp, raw, peeled and deveined 2Ā Garlic, Ear 1Ā Lemons, Wedged 1Ā Lemon, Halved 2Ā lb Crab Legs Chile FlakeĀ for garnish Parsley for garnish 3/4 cupĀ Spiceology Pink Peppercorn Lemon Thyme 4 ozĀ Butter 1 ozĀ Spiceology Pink Peppercorn Lemon Thyme … Read more
Ā Ingredients For the Veggies 1Ā Fennel Bulb, Quartered and sliced 12 ozĀ Kale 8 oz Oyster Mushrooms, Shredded 2 TbspĀ SpiceologyĀ Greek Freak 2Ā Fresh Thyme Sprigs 3 TbspĀ Butter, Unsalted Lemon Zest from Half Lemon Lemon Juice to taste Korean Chile FlakeĀ for garnish 2 TbspĀ clarified butter Parmesan to taste For the Steak & Fries 1Ā lb Tri Tip steak 2ā3Ā Tbsp … Read more
