Mississippi Pot Roast
Ingredients: 3 to 4 pound boneless beef chuck roast 1 tablespoon garlic powder or granulated garlic 2 teaspoons dried parsley 2 teaspoons onion powder or granulated onion 1 teaspoon dried dill weed 1 teaspoon coarse salt ¼ cup beef broth ¼ cup liquid from jar of pepperoncini 2 tablespoons cornstarch 1 tablespoon soy sauce 1 … Read more